In 1978, fresh out of horticulture graduate school, Mervin Weeks purchased two acres of land to grow raspberries as a side job. Over 27 years later, Weeks Berries of Paradise has grown into a year round operation that does a lot more than grow raspberries.
Located in Paradise, Utah – a small Cache Valley town nestled in the foothills of the Northern Utah Rocky Mountains – their farm specializes in growing fresh raspberries, currants, blueberries, blackberries, and strawberries.
Cache Valley is a unique growing environment. A combination of high elevation (over 5000 ft.), soil conditions, warm days, and cool nights makes for the the most flavorful berries you will ever taste.
In 1985 Weeks began making their first of many fresh berry products: freezer jam, a Utah favorite. Later, they added a line of gourmet bottled jams and syrups. And most recently, they began making, healthy, bold, and unique tasting juices from our currants and raspberries.
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