Melanie joined Winder in 2013, initially in the role of VP of Marketing, then as Chief Customer Officer. She began a new chapter for Winder Farms in 2016 as CEO. Melanie received a BA from Eckerd College in Florida, and an MBA from Stanford University in California. In her spare time, she enjoys traveling, snowboarding on Utah's amazing slopes, and spending time with her family.
Favorite Winder Farms Product: Locally sourced produce, Winder Farms all-natural milk, and seasonal Winder Farms Clubhouse Iced Tea + Lemonade.
Favorite Winder Farms Memory: I love watching my 2 year old son help push our Winder Farms cooler into the house on Monday mornings. I know he's just after the chocolate milk, but it is adorable.
Kent is a fifth generation family member to be involved in the business. He was president at the time the investment with Dolphin Capital Group was made in 2004. Prior to this, Kent served as Executive VP from 1982-2004. He attended both the University of Utah and Brigham Young University. He currently resides in West Valley, Utah with his wife.
Favorite Winder Farms Product: Chocolate Milk
Favorite Winder Farms Memory: Delivering milk and watching the sun come up and the city come to life.
Paul has been part of the Winder Farms team for nearly two decades. He has been fortunate to work with many talented people along his Winder Farms journey and knows the company inside out as he has worked in almost every department. Paul is a Westminster College alumnus. He resides in Murray, Utah with his wife, three kids, and two dogs. In his spare time he enjoys running, working in the yard and time with his family, whether it's going to the movies, watching one of his daughters play a soccer game or enjoying his son's latest break dancing battle.
Favorite Winder Farms Product: Milk—Born and raised on it.
Favorite Winder Farms Memory: Can't pick one, I have thousands.